Gluten Free

That’s Actually Good

100% gluten & dairy free.
Organic ingredients.

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Sourdough Workshops

Join one of our gluten-free sourdough workshops where you’ll learn how to create a sourdough starter, keep it alive, and bake delicious gluten-free bread from scratch. You’ll receive a kit mailed straight to your door with detailed instructions and our own organic flour blends for feeding your starter and baking your first loaf. To keep this virtual experience interactive and hands-on, spots are limited.

  • Book your spot for our spring workshop. Virtual sessions will take place on April 11th and 18th.

  • Book your spot for our spring workshop. Virtual sessions will take place on July 18th and 25th.

  • Book your spot for our spring workshop. Virtual sessions will take place on October 17th and 24th.

Reserve a Spot
Recipes
Sourdough Starter Quick Start Guide
Sourdough Starter Quick Start Guide

This easy-to-follow guide tells you everything you need to know about activating your dehydrated gluten free sourdough starter and getting it ready to bake with!

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Gluten Free Sourdough Bread Recipe
Gluten Free Sourdough Bread Recipe

Have an active sourdough starter and want a fool-proof gluten free sourdough bread recipe? Here’s our bakery’s very own gluten free sourdough bread recipe. Gluten, dairy, and gum-free!

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Gluten Free Sourdough Starter 101
Gluten Free Sourdough Starter 101

Learn how to make a gluten free sourdough starter and keep it active for baking on your own schedule!

Read more →

Gluten Free Recipes

Gluten Free Recipes

Why you’ll love it…

  • "Absolutely delicious with such clean ingredients!"

    -Annsley K.

  • "Wow! I toasted my sourdough bread for a short period to have with my soup. I was literally in bread heaven. I can typically tell the texture of gluten free bread, but this bread toasted had an amazing texture that is thick, yet soft. Yum! Will come again. Thank you!"

    -Shelby W

  • "Fantastic customer service. Easy ordering and pickup. The bagels are fantastic!"

    -Christine P.

  • “Allie’s cinnamon rolls are my favorite. They’re fluffy, chewy, and so fulfilling. I also know how clean and careful she is— being able to eat with a peace of mind that there will be no contamination is priceless.”

    Tiffany X.

  • "The quality cannot be beat! This was my first time having these treats and I will definitely be watching for more in the future."

    -Claire S.

  • “Everything I’ve had from Allie is always presented well, tastes incredible, and is so multidimensional. Her gluten free baking experience is evident, and I feel safe eating her food. ”

    -Caroline E

  • “As someone who regularly eats gluten, I couldn’t believe the lemon pound cake was gluten free! I was shocked by how light and fluffy the texture was— it has become my new go-to for family gatherings. ”

    Graham R.

FAQ’s

    • Local Pickup Orders: Place an order for local pickup here.

    • Online Shop Orders: Order dehydrated sourdough starter packets for delivery across the U.S. here.

    • In-Person Orders: We occasionally appear at local markets and pop-up events. Follow us on social media for updates on upcoming events.

  • Yes! We’re excited to now be offering interactive, virtual gluten-free sourdough workshops. Learn more here.

  • To maintain freshness, we do not currently ship baked goods, however, we will consider local delivery for larger custom orders.

    If you have a specific request for local delivery or would like to see specific items eligible for shipping in the future, please submit an inquiry here.

    Note: We do ship our dehydrated sourdough starter packets across the U.S.

  • Yes! You can order dehydrated gluten free sourdough starter (the same one we use in our bakery) here.

    While we do ship starter packets across the U.S., we are currently unable to ship our baked goods.

  • Pickup is in the Candler Park neighborhood of Atlanta. Specific pick-up windows with days, times, and address details will be provided to you after orders are confirmed.

  • Please visit the Allergen & Ingredient Info page for more information. Additionally, you can leave notes about allergens and dietary restrictions whenever you place an order.

  • You can submit a contact form here or send an email to lutinsglutenfree@gmail.com.

    • Local Pickup Orders: Baked goods purchased online for scheduled, local pickup are only eligible for refunds if requested within 24 hours of the pickup window. Submit an order cancellation request here.

    • Online Shop Orders: Dehydrated sourdough starter packets are eligible for refunds and replacements upon request for any reason related to packaging issues (i.e., broken packet, damaged shipping receptacle, etc.,). Requests must be made within 14 days of receiving the item. Submit a request here. Note that refunds will only be made for your order total, not including shipping costs.

    • In-Person Purchases: Purchases made at in-person markets are unfortunately not eligible for refunds or returns.

Follow Along :)

Christmas meringue cake topped with berries and snowflake decoration, with a Christmas tree in the blurry background.
Round loaf of bread with a decorative cross pattern scored into the top, resting on a wooden cutting board.
A tall chocolate cake topped with fresh raspberries, blackberries, white chocolate shavings, and a small piece of chocolate on top.
Fresh baked bread rolls sprinkled with sugar on a wooden serving board.